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Knife Skills

  • Radical Cooks 634 Hamlet Street Los Angeles, CA 90065 (map)

The more efficient you become with this simple yet effective kitchen tool, the more you'll enjoy cooking. This class covers basic knife skills such as how to hold a knife to chopping, dicing, and slicing, not to mention those fancy cooking show cuts like “chiffonade” and “julienne.” We’ll also discuss sharpening, storage, and care. Bonus ~ all that we slice and chop we get to eat, so plan to bring home some delicious recipes, too!

Register at Knife Skills 101

Earlier Event: January 25
Farm Food Friday
Later Event: January 26
Plant-based Meal Planning