Baking Savory and Sweet ~ Saturday Classes


Baking Savory and Sweet ~ Saturday Classes


In these classes Radical Cooks teaches kids the art of baking, both sweet and savory . Students learn baking basics (the role of eggs, flour, substitutions, measurements, etc.), not to mention how contrasting flavors complement one another beautifully, bringing out the best in all of the fruity, salty, sugary, rich, and savory ingredients.

For ages 7 to 17, parents may drop off. For students younger than 7, parents will be requested to stay.

Class Schedule:

Pies ~ April 27th ~ SOLD OUT!

Biscuits & Jams ~ May 4th

Tarts & Fillings ~ May 11th

Vegan baking ~ May 18th

Where? Food + Shelter kitchen, 234 Hamlet, Los Angeles, CA 90042

When? Saturdays, 10- 12 noon

Date and Time:
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