Eat Your Veggies ~ In Your Pasta!

Pasta making
Pasta making

Eat Your Veggies ~ In Your Pasta!


If you love fresh pasta and want to eat more veggies, this hands-on cooking class is for you. We'll make gnocchi, ravioli, and fettuccine, all of which will feature a colorful vegetable such as spinach, beets, or squash. You'll learn to make, roll out, and shape the dough for these three very different pastas, plus participate in preparing the sauce for each so you can recreate these dishes at home. After the cooking is done, we'll sit for a pasta-lover's feast, accompanied by a refreshing green salad to cleanse the palate. 

Location:   Food & Shelter, 6375 North Figueroa, Los Angeles, CA 90042

Class Dates: 

Saturday, Sept 14, 2-4 pm (BYOB)

Sunday, Oct 20, 2-4 pm (BYOB)

Sunday, Nov 2, 2-4 pm (BYOB)

Date & Time:
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Classes are held at Food + Shelter kitchen. Address is 234 Hamlet Street, Los Angeles, CA  90042 (look for mint green screen door).